FSM commenced trading in Australia in 1976 and has established a national reputation for providing quality food service equipment to all sectors of the industry.

All of the FSM Sales Team have catering industry backgrounds in various forms, from fast food management to fully qualified chefs. Terry Randall, Managing Director for the past ten years, has a comprehensive knowledge of the food service industry, gained during his 22-year association with FSM.

Based in Port Melbourne, Victoria, our brand new head office and showroom showcases our commitment to providing the most up to date and technically advanced products available to the industry today.

Our primary warehousing and dispatch facility is strategically located in Tullamarine, close to the transport hubs of Melbourne. “Tulla”, as it is affectionately known, houses a large inventory and enables us to fill orders of fast moving lines quickly and efficiently. Some stock is also held in our Sydney and Brisbane offices.

Our nationwide distributor network is supported by the Melbourne Head Office and Administration centre, as well as by sales offices in Sydney and Brisbane. Service agents throughout the country provide a prompt, efficient call out team to service your equipment if required. Spare parts for all FSM equipment form part of our Tullamarine warehouse holding to enable urgent parts to be dispatched overnight to all metropolitan areas throughout Australia and New Zealand.